Soft, fragrant and buttery, the fruit cake is a cheerful blend of taste and celebration. Long cherished as a holiday treat, the colorful cassata fruit mix all the way from the sunshine island of Sicily peek out like little Christmas lights from inside the cake. Having the fresh, fruity pieces of this colorful sweetness as you huddle around in front of the fireplace on a wintry night or escape to a summer retreat define the excitement of celebration.
Ingredients
Wheat Flour, Sugar, Egg, Water, Salt, Vegetable Oil, Glycerol (INS: 422), Starch, Skim Milk Powder, Raising Agents (INS: 450i & 500i), Potassium Sorbate (INS: 202), Sodium Acetate (INS: 262i), Sweetener (INS: 420ii), Ghee, Fruit Pulp, Emulsifier (INS: 471, 475 & 1520), Citric Acid (INS: 330), Permitted Natural & Artificial Flavor.
Nutrition Facts
|
Total energy |
2006kj/480kcal |
|
Fat |
20g |
|
Saturated fat |
3.5g |
|
Carbohydrates |
59g |
|
Sugar |
30g |
|
Protein |
6.0g |
|
Sodium |
0.46g |
|
Fiber |
0.3g |
Shelf Life & Packaging Information
|
220 gm |
300 gm |
|
|
Boxes in Carton |
18 |
12 |
|
Pieces in Box |
1 |
1 |
|
Pieces per Carton |
18 |
12 |
|
Weight |
220 gm |
300 gm |
|
Shelf Life |
90 Days |
90 Days |